The Old Country Food story is founded on family, food and flavour. A journey across Asia to the South Pacific…

Based in Auckland, New Zealand, Old Country Food has been making authentic Asian food of the highest quality for over 30 years. As a family business, we draw on the traditional recipes and flavours of our heritage to bring a taste of Asia to Kiwi kitchens nationwide.

We wanted delicious Asian food that was healthy, wholesome and hearty for our family, but we struggled to find it in the marketplace. So what did we do? We made it ourselves!

We strongly believe that for families to thrive, quality food products should contain only the freshest local ingredients. That’s why we take great pride in sourcing our ingredients from local, New Zealand producers. We want to know exactly where our food comes from and we’re sure you do too.

It’s this passion for flavour, freshness and quality that makes Old Country Food the leading local producer of Asian food, for both retail and food service, throughout New Zealand.